Chemical Free

Fresh Produce Wash

Item# : 600126
Clean fresh fruits and vegetables naturally with this plant-based concentrate made with biodegradable ingredients.
:: moreless
355 ml
  • Ingredients
    • Purified Water
    • Glycerin (Plant-based) (Humectant)
    • Decyl Glucoside (Plant-based) (Surfactant)
    • Sodium Bicarbonate (Mineral-based) (Buffering agent)
    • Potassium Sorbate (Synthetic) (Preservative)
    • Citric Acid (Plant-based) (pH adjuster)
  • Problem & Solution


    Produce - fruits and veggies - can travel a long way and is usually transported in cardboard boxes with many people handling it before you bring it home from the grocery store. It’s dirty and could be coated with pesticides and other residues. You’d never feed that to your family without cleaning it first!



    Say “goodbye” to unwanted residue, dirt, chemicals and bacteria by giving your produce a thorough cleaning with Fresh Produce Wash.  Serve meals with the confidence that your family is eating nothing more than flavourful, healthy food.

  • How To Use
    • Dilute 15mls in two cups of water. Soak fruits and vegetables for one to two minutes.
    • Swish around leafy vegetables, broccoli and cauliflower, then rinse.
    • You can also spray produce; wait 30 seconds, then rinse.
    • Dry produce with a Veggie and Fruit Scrub Cloth or Kitchen Towel.
  • Features & Benefits
    •     Naturally cleans fruits and veggies
    •     Easy to use and doesn’t require scrubbing
    •     Helps extend the shelf life of fruits and vegetables
    •     Leaves no aftertaste, odour or film on your food
    •     Plant-based and biodegradable ingredients
    •     Non-toxic
    •     All ingredients are GRAS (Generally Recognised as Safe)
    •     Container is recyclable, HDPE #2.
  • Did You Know?
    •     It is recommended to wash fruit that you will peel, too, such as bananas and oranges.
    •     Keep fruits and veggies separate from meats, poultry and seafood at all times.
    •     Buying local can help limit the chance of contamination and bacterial growth by reducing transport time and distance.